Dark Chocolate Bar - BLEND EXTRA BITTER 82% - Cioccolato Maglio

Cioccolato Maglio has made four different blends with fantastic and unique blends of Cacao Origine.

The Extra Dark Blend Chocolate is made with a blend of Equador, Guayaquil and Caracas, types of cocoa with an intense and strong flavor.

Product listed in the AIC (Italian Coeliac Association) 2014 Edition handbook.

DOES NOT CONTAIN VEGETABLE FATS OTHER THAN COCOA BUTTER

Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural bourbon vanilla flavor. Min.cocoa 82%.

MAY CONTAINS TRACESO OF DRIED FRUIT (ALMONDS, HAZELNUTS, PISTACHIO), MILK PROTEIN, LACTOSE.

Store in a cool and dry place between 15° and 18°C.

Made from sustainable grown cocoa

FROM BEAN TO BAR

Nutrition statements Average values per 100g
Energy value 594kcal / 2487kJ
Total fat 47,2g
Saturated fatty acids 28,2g
Carbohydrates 27,4g
Sugars 18,3g
Protein 10,6g
Salt 0,2g

 

Dimension: 7.5 x 15.5 cm h.1 cm

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