Cioccolato Maglio has made four different blends with fantastic and unique blends of Cacao Origine.
The Dark Blend Chocolate is made with a blend of fine Criollo, with an aromatic taste, and Forastero, with sour aromas.
Product listed in the AIC (Italian Celiac Association) 2014 Edition handbook.
DOES NOT CONTAIN VEGETABLE FATS OTHER THAN COCOA BUTTER
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural bourbon vanilla flavor. Min.cocoa 62%.
MAY CONTAINS TRACESO OF DRIED FRUIT (ALMONDS, HAZELNUTS, PISTACHIO), MILK PROTEIN, LACTOSE.
Store in a cool and dry place between 15° and 18°C.
Made from sustainable grown cocoa
FROM BEAN TO BAR
| Nutrition statements | Average values per 100g |
| Energy value | 562 kcal / 2355 kJ |
| Total fat | 38,3g |
| Saturated fatty acids | 22,8g |
| Carbohydrates | 43,7g |
| Sugars | 37,3g |
| Protein | 7,5g |
| Salt | 0,1g |
Dimension: 7.5 x 15.5 cm h.1 cm





