Sugar, cocoa butter, skimmed MILK powder (de-lactose 99,9%, lactose less than 0,1g per 100g), cocoa mass, emulsifier: SOY lecithin, natural flavourings: vanilla.

Minimum cocoa 38%.

MAY CONTAIN TRACES OF ALMONDS, HAZELNUTS AND PISTACHIOS.

LACTOSE FREE.

THE PRODUCT CONTAINS GLUCOSE AND GALACTOSE DUE TO THE SPLIT OF LACTOSE.

THE PRODUCT DOES NOT CONTAIN OTHER FATS THAN COCOA BUTTER

GLUTEN FREE PRODUCT

MAGLIO CHOCOLATE IS MADE ONLY WITH COCOA FROM SUSTAINABLY GROWN COCOA

STORE IN A COOL, DRY PLACE 15°C – 18°C

Nutrition declarations Average values per 100g
Energy value 2307 kJ – 551 kcal
Total fats 34,2g
Saturated fats 20,3g
Carbohydrates 50,9g
Sugars 49g
Proteins 9,2g
Salt 0,2g

 

Size 100g

7,5 x 15,5 cm H.1 cm

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