LACTOSE FREE MILK CHOCOLATE - Cioccolato Maglio

Ingredients: sugar, cocoa butter, skimmed MILK powder (99,9% delactosed – less than 0,1g of lactose per 100g), cocoa mass, emulsifier: sunflower lecithin, natural Bourboun vanilla aroma. Minimum cocoa 38%. THE PRODUCT CONTAINS GLUCOSE AND GALACTOSE DUE TO THE SPLIT OF LACTOSE. DOES NOT CONTAIN VEGETABLE FATS OTHER THAN COCOA BUTTER May contain traces of nuts (almonds, hazelnuts, pistachios).

Store in a cool and dry place between 15° – 18°C

Produced from sustainable cocoa farms. FROM BEAN TO BAR

Nutritional Information Average values per 100g
Energy value 2307 kJ / 551 kcal
Total fat 34,2g
Saturated fatty acids 20,3g
Carbohydrates 50,9g
Sugars 49g
Protein 9,2g
Salt 0,2g

 

Dimension: 7.5 x 15.5 cm h.1 cm

Privacy Preference Center