Ingredients: cocoa paste, sugar, roasted cocoa bean grit 17%, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor.
In chocolate cocoa minimum 62%.
May contain traces of milk protein, lactose, nuts (almonds, hazelnuts, pistachios).
Store at a constant temperature between 15° and 18°C.
Produced from sustainable cocoa farms.
FROM BEAN TO BAR
Nutrition statements | Average values per 100g |
Energy value | 572 kcal / 2394 kJ |
Total fat | 41,05g |
Saturated fatty acids | 24,8g |
Carbohydrates | 37,3g |
Sugars | 30,9g |
Protein | 8,2g |
Salt | 0,15g |
Dimension: 20×9 cm h.1,6 cm