Chocolate bar 60g – CACAO PORCELANA
Single-origin dark chocolate 75% – Venezuela
This Blanchito Cacao is one of the rarest and most precious in the world, because it is the mother of Criollo Cacao.
An extremely delicate dark chocolate because of its smoothness and aromaticity, without any astringency.
With aromas and flavors of cream, milk, cream, nuts and dried fruits, with a slight woody note and a pleasant acidity.
PORCELANA 75% can be paired with different spirits, not very aggressive rums.
13,00 €
In stock
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“Thanks to our tireless search for the best cocoa beans in the world, we have discovered some exceptional ancestral criollos cocoa. Venezuela is the land of Criollo cocoa (white cocoa) grows, we discovered an extraordinary genetic heritage of absolute value”.
PORCELANA 75% is an ancestral cocoa that was born in Venezuela, in the western part of Venezuela. Porcelana is the extraordinary Criollo Blanchito called “the mother of Criollo” due to its historicity and origin. Despite being a dark chocolate, it stands out for its particular sweetness. The structure of this chocolate is particularly creamy, and tasty is roundness, delicate and very mildy. Compared to the standard classifications of cocoa, PORCELANA cocoa plant has very particular and atypical characteristics, both in terms of shape and colour. The flowers, are red with white petals, and the “mazorca” is smooth, very rounded, with red and green colors.
Ingredients: pure Criollo Porcelana ccoca mass, sugar. Minimum cocoa 75%
May contain traces of NUTS and ALMONDS, LACTOSE, MILK PROTEIN.
Store in a cool dry place 15° – 18°C.
Made from sustainably grown cocoa from Esmeraldas community.
FROM BEAN TO BAR
| Nutrition statements | Average values per 100g |
| Energy value | 540kcal – 2261 kJ |
| Total fat | 40,5g |
| Saturated fatty acids | 24,3g |
| Carbohydrates | 34,4g |
| Sugars | 25,4g |
| Protein | 10,5g |
| Salt | 0g |
Tablet size 60g: 19 x 11cm h.0.3cm