GOLDEN BAR AWARDS
A high quality chocolate.
Compagnia del Cioccolato give the “Gold bar” awards to the best and highest quality chocolate in Italy.
GOLDEN BAR AWARDS
2003
MILK RANGE
Papuasia Chocolate 36%
GOLDEN BAR AWARDS
2011
FRUIT COVERING IN CHOCOLATE
Sour cherry
GOLDEN BAR AWARDS
2012
FRUIT COVERING IN CHOCOLATE
Kumquat
GOLDEN BAR AWARDS
2013
FRUIT COVERING IN CHOCOLATE
Sour cherry
GOLDEN BAR AWARDS
2014
FRUIT COVERING IN CHOCOLATE
Cherry “Delicatezze” range
Special awards 2014
GOLDEN BAR AWARDS
2015
FRUIT COVERING IN CHOCOLATE
Cherry “Delicatezze” range
ORIGIN MILK CHOCOLATE RANGE
Maglio Arte Dolciaria
GOLDEN BAR AWARDS
2016
FRUIT COVERING IN CHOCOLATE
“Clementine” candied mandarin covering in chocolate
GOLDEN BAR AWARDS
2017
FRUIT COVERING IN CHOCOLATE
Lemon peel covering in chocolate
GOLDEN BAR AWARDS
2018
ORIGIN DARK CHOCOLATE
Cuyagua 100% cocoa mass
FRUIT COVERING IN CHOCOLATE
Lemon peel covering in chocolate
GOLDEN BAR AWARDS
2019
ORIGIN DARK CHOCOLATE
Caño Tigre Merida Superior 80%
FRUIT COVERING IN CHOCOLATE
“Clementine” candied mandarin covering in chocolate
GOLDEN BAR AWARDS
2020
ORIGIN DARK CHOCOLATE
Cuyagua 90%Cuyagua 90%
MILK CHOCOLATE RANGE
Papuasia Chocolate 36%
FRUIT COVERING IN CHOCOLATE
“Clementine” candied mandarin covering in chocolate
GOLDEN BAR AWARDS
2021
MILK CHOCOLATE CATEGORY WITH COCOA > 39%
Cuyagua 55%
FRUIT COVERING IN CHOCOLATE
Orange peel
GOLDEN BAR AWARDS
2022
MILK CHOCOLATE RANGE
Papuasia Chocolate 36%
FRUIT COVERING IN CHOCOLATE
Orange peel
COCOA MASS (100%) RANGE
Cuyagua 100% cocoa mass
